Bibimbap - Korean Mixed Vegetables with Rice

Bibimbap is one of the most popular Korean food for many people around the globe. It mixed vegetables with rice and meat. 

Now you can make it at home because it takes less effort to make this meal.

Ingredients:

  • Beef, egg, rice
  • Carrot, onion, cabbages, bean sprout, enokitake, garlic, chili
  • Salt, sugar, oyster sauce, honey, hot pepper sauce,

Directions

First, slice all vegetables and beef into small pieces.

Heat the pan with oil over medium heat, fry those vegetables (carrot, onion, cabbages, bean sprout, and enokitake) and beef for 1 minute each until well cooked.

Then place them on a plate for later use.

Crack an egg and fry to get 50% cooked.

Now it’s time to make a hot pepper sauce to mix with the dish.

Chopped the garlic and place it in a bowl. Season it with salt, sugar, oyster sauce, honey, hot pepper sauce, and chili powder. Then stir them together until sauce thicken.

Last, place rice into a big bowl, then put the cooked vegetable, beef, and hot pepper sauce in the bowl with rice.

When you are ready to eat, just mix them together and enjoy!!!

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Posted by Lifehackme on Wednesday, October 9, 2019

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